Red Sauce w gr turkey and shrooms

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 75.1
  • Total Fat: 3.4 g
  • Cholesterol: 20.0 mg
  • Sodium: 170.5 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 10.1 g

View full nutritional breakdown of Red Sauce w gr turkey and shrooms calories by ingredient



Number of Servings: 20

Ingredients

    20 oz of lean Jennie-o Italian spiced ground turkey
    2 20 oz cans of crushed tomatoes
    4 crushed cloves of garlic
    2 tbsp olive oil
    italian spices as you like it

Directions

In a pan large enough to accommodate 20 servings! heat oil, saute garlic and mushrooms, until mushrooms start to brown, turn heat to high and add turkey, cook and mash with a potato masher until meat is still a little pink. Add tomotoes and spices. simmer for at least 2 hr. salt and pepper to taste

Number of Servings: 20

Recipe submitted by SparkPeople user VMAXD53.