Futari

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 143.4
  • Total Fat: 9.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 28.4 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.8 g

View full nutritional breakdown of Futari calories by ingredient


Introduction

A tasty West African dish that combines yams, squash and coconut milk. Would make a great alternative to the traditional sweet potato casserole at holiday meals! A tasty West African dish that combines yams, squash and coconut milk. Would make a great alternative to the traditional sweet potato casserole at holiday meals!
Number of Servings: 8

Ingredients

    1 onion
    1 pound winter squash (preferably hubbard or sweet pumpkin)
    1 pound yams or sweet potatoes
    1 cup coconut milk
    oil to saute
    1/2 tsp. cinnamon, ground
    1/4 tsp. cloves, ground
    salt to taste

Directions

Peel and chop onion. Peel and chop squash and yams into bite sized pieces.


Fry onion in a skillet until tender. Stir in all the other ingredients. Heat to a boil. Reduce heat and cover. Cook, stirring occasionally, until all the vegetables are tender. (10-15 minutes)


Makes about 8 1/2 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user SZABINA.