Broccoli Cauliflower Salad

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 54.1
  • Total Fat: 3.4 g
  • Cholesterol: 3.9 mg
  • Sodium: 88.2 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 1.7 g
  • Protein: 1.8 g

View full nutritional breakdown of Broccoli Cauliflower Salad calories by ingredient



Number of Servings: 24

Ingredients

    1 head of cauliflower
    1 stalk of broccoli
    3 green onions
    8 ounces of fat free sour cream
    1 cup of Miracle whip
    1/2 tsp of garlic salt or powder
    1/2 cup of Splenda

Directions

Clean vegetables and cut into small pieces.

Mix last 4 ingredients together and pour over vegetables. Mix well and refrigerate at least an hour before serving. The longer this sits, the better the taste.

Makes 24 1 cup servings.


Number of Servings: 24

Recipe submitted by SparkPeople user JAELINN.