Easy Tuna Noodle Casserole

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 389.2
  • Total Fat: 8.6 g
  • Cholesterol: 64.4 mg
  • Sodium: 1,057.6 mg
  • Total Carbs: 41.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 34.7 g

View full nutritional breakdown of Easy Tuna Noodle Casserole calories by ingredient


Extremely quick and easy! Generous portions! Extremely quick and easy! Generous portions!
Number of Servings: 6


    2 (10.75 oz.) cans of Campbell's Condensed Cream of Mushroom Soup 98% Fat Free
    1 cup of Skim Milk
    2 cups of frozen peas
    2 (10 oz.) cans of tuna, drained
    4 cups hot cooked medium egg noodles


After cooking the egg noodles by package directions, stir together all ingredients in a 3-quart casserole. Bake @ 400 degrees for 30 minutes or until hot.

Number of Servings: 6

Recipe submitted by SparkPeople user CURSTONLACE1.

TAGS:  Fish |