California Salad

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 232.1
  • Total Fat: 14.2 g
  • Cholesterol: 21.0 mg
  • Sodium: 346.9 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 7.6 g

View full nutritional breakdown of California Salad calories by ingredient


Introduction

Awesome recipe from Maralyn Mathias Awesome recipe from Maralyn Mathias
Number of Servings: 20

Ingredients

    Salad ingredients:
    6 cups (about 2 bunches) broccoli florets
    3 cups red seedless grapes, halved
    1 pound bacon, cooked and crumbled
    1/2 cup walnuts, chopped
    2 cups (8 oz) mozzarella cheese, shredded
    1 cup (4 oz) dried cranberries
    3/4 cup chopped red onion

    Dressing ingredients:
    1 cup light mayonnaise
    2 Tablespoons white vinegar
    1/2 cup sugar

Directions

Mix dressing ingredients. Stir salad ingredients together then mix with dressing. Refrigerate overnight.

Number of Servings: 20

Recipe submitted by SparkPeople user KARENSALO.