Potato Soup, Beefy

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 98.3
  • Total Fat: 4.2 g
  • Cholesterol: 12.0 mg
  • Sodium: 543.7 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 1.6 g
  • Protein: 3.0 g

View full nutritional breakdown of Potato Soup, Beefy calories by ingredient
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Introduction

Fast easy soup for a cold day Fast easy soup for a cold day
Number of Servings: 8

Ingredients

    5 cups water
    1 medium onion chopped
    1 med. potatoes diced
    2 cups (1 can) Beef broth
    2 Tbsp Salted butter
    1 tsp salt
    1/8 tsp black pepper
    1/4 cup sliced carrots
    1/2 cup evaporated milk
    2 tbsp flour

Directions

In a large sauce pan combine all ingredients except for evaporated milk. Bring to boil. Turn heat down to med and simmer until potatoes and carrots are cooked. Add evaported milk. Bring soup to boil and thicken with corn starch or flour.

Make 8 cups.
Seving size 1 cup

Number of Servings: 8

Recipe submitted by SparkPeople user RRIX1954.

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