EASY ! Low fat Chocolate cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 186.4
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 357.1 mg
  • Total Carbs: 41.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.4 g

View full nutritional breakdown of EASY ! Low fat Chocolate cake calories by ingredient


Introduction

A wonderful moist low fat chocolate cake! A wonderful moist low fat chocolate cake!
Number of Servings: 12

Ingredients

    1 15 oz can of pure pumpkin
    1 box of Pillsbury Reduced Sugar cake mix
    1/3 cup of water
    4 tbs of Chocolate Fudge frosting

Directions

Mix the water, pumpkin and cake mix until thoroughly blended. Pour into a 9 inch square pan sprayed with Pam and bake at 350 for 20 - 25 minutes (until pick inserted in the middle comes out clean). Remove fromt he oven and while still hot gently spread the 4 tbs of frosting over the top of the cake creating a light glaze. Slice into 12 pieces and enjoy!

Number of Servings: 12

Recipe submitted by SparkPeople user SEASONSPOON.