chicken and tomato

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 249.5
  • Total Fat: 6.6 g
  • Cholesterol: 83.9 mg
  • Sodium: 2,058.3 mg
  • Total Carbs: 22.3 g
  • Dietary Fiber: 2.4 g
  • Protein: 24.5 g

View full nutritional breakdown of chicken and tomato calories by ingredient



Number of Servings: 1

Ingredients

    5 grams of chicken
    0.5 cups of peas

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user HUGE45.