Alma Roca

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Nutritional Info
  • Servings Per Recipe: 75
  • Amount Per Serving
  • Calories: 105.2
  • Total Fat: 7.8 g
  • Cholesterol: 14.1 mg
  • Sodium: 39.1 mg
  • Total Carbs: 8.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 1.0 g

View full nutritional breakdown of Alma Roca calories by ingredient



Number of Servings: 75

Ingredients

    1 lb Butter
    2 cup Sugar
    2 large (5 oz) Milk Chocolate Bars
    2 cups Almonds, slivered or chopped

Directions

Melt butter and sugar in large electric fry pan (350) or on the stove top on medium heat in a heavy pan. Cook to Hard Crack stage (300-310) on a candy thermometer. Do Not Over Cook! Pour into greased cookie sheet with four sides, let harden.

Melt 1 large Milk Chocolate bar, spread over hardened candy mixture and sprinkle with 1/2 Almonds. Cool and turnover and repeat on other side.

Number of Servings: 75

Recipe submitted by SparkPeople user MERLEA.