Darla's French Toast


3 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 517.1
  • Total Fat: 22.9 g
  • Cholesterol: 426.5 mg
  • Sodium: 461.1 mg
  • Total Carbs: 58.3 g
  • Dietary Fiber: 9.5 g
  • Protein: 21.5 g

View full nutritional breakdown of Darla's French Toast calories by ingredient


Introduction

Yummy for weekend breakfast Yummy for weekend breakfast
Number of Servings: 1

Ingredients

    2 large eggs
    2 slices whole wheat bread
    1/8 cup 1% milk
    1/2 tsp vanilla extract
    1/2 tsp Splenda (brown sugar)
    1/2 tsp cinnamon
    1/2 tsp nutmeg
    1 1/2 tsp extra light olive oil

Directions

Blend together all ingredients (except the bread and olive oil). Using a whisk, whip into a frothy blend. Pour this liquid into a shallow pie pan. Set aside.

Heat the oil in a medium sized skillet. When oil is ready, dip bread slices in liquid being sure to coat both sides of slices. Add to skillet. Pour any remaining liquid over the bread. Fry until cooked thorougly (bread might get puffy).

Serve with margerine and lite syrup.

Makes one serving.

Number of Servings: 1

Recipe submitted by SparkPeople user MYGYPSYCAT.

Member Ratings For This Recipe


  • no profile photo

    Very Good
    Sounds very like one I have been making for years. Not only is it yummy, but it stays with you. - 12/22/08

    Reply from MYGYPSYCAT (12/22/08)
    Glad you like it. I really put it together because I'm lazy. Now, I will no longer have to add each ingredient to my nutrition chart. Instead, I just click on "Darla's French Toast".