Shan's Wheat Pancakes with Splenda (1 pancake)

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Nutritional Info
  • Servings Per Recipe: 56
  • Amount Per Serving
  • Calories: 119.0
  • Total Fat: 5.3 g
  • Cholesterol: 30.3 mg
  • Sodium: 325.4 mg
  • Total Carbs: 14.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 3.9 g

View full nutritional breakdown of Shan's Wheat Pancakes with Splenda (1 pancake) calories by ingredient
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Number of Servings: 56


    8 eggs
    6 cups fat free milk
    5 cups wheat flour
    3 cups white flour
    8 TBSP splenda
    8 TBSP baking powder
    2 tsp salt
    1 cup canola oil


Mix all ingredients. Put on a hot griddle or pan and when bubbles appear flip to other side until done.

Number of Servings: 56

Recipe submitted by SparkPeople user SHANKURJ.

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