Pork Rice Casserole


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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 199.8
  • Total Fat: 11.5 g
  • Cholesterol: 34.1 mg
  • Sodium: 604.0 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 10.2 g

View full nutritional breakdown of Pork Rice Casserole calories by ingredient


Introduction

Family Recipe for yummy goodness Family Recipe for yummy goodness
Number of Servings: 12

Ingredients

    Pork Sausage
    Chopped Onions
    Chopped Celery
    Sliced Green Pepper
    Uncooked Rice
    Chiken Noodle Soup
    Water
    Slivered Almonds

Directions

Brown sausage slightly. Break into small pieces. mix vegetables with rice, sausage, soup, water and nuts. Cover. Bake at 250 degrees Farenheit for 2.5 hours. Makes 12 Servings

Number of Servings: 12

Recipe submitted by SparkPeople user CAMBIA.