MIKEY'S APPLE CAKE

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 251.9
  • Total Fat: 15.2 g
  • Cholesterol: 27.0 mg
  • Sodium: 151.7 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.6 g

View full nutritional breakdown of MIKEY'S APPLE CAKE calories by ingredient


Introduction

A SIMPLE CAKE A SIMPLE CAKE
Number of Servings: 16

Ingredients

    2 CUPS SPLENDA
    2 EGGS
    1 C. VEGETABLE OIL
    2.5 CUPS WHEAT FLOUR
    2 t. BAKING POWDER
    1 t. BAKING SODA
    1 t. VANILLA
    1 t. CINNAMON
    .33 CUP MILK 2%
    4 c. CHOPPED APPLE

Directions

PREHEAT OVEN TO 350 DEGREES. MIX ALL TOGETHER IN A LARGE BOWL. PUT THIS VERY THICK MIXTURE IN A 13x9 PAM-SPRAYED BAKING DISH. BAKE FOR 40 MINUTES.

Number of Servings: 16

Recipe submitted by SparkPeople user MIKEYTO.