Mushroom Chicken Bake

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 203.6
  • Total Fat: 4.0 g
  • Cholesterol: 73.4 mg
  • Sodium: 547.3 mg
  • Total Carbs: 10.7 g
  • Dietary Fiber: 1.2 g
  • Protein: 28.6 g

View full nutritional breakdown of Mushroom Chicken Bake calories by ingredient



Number of Servings: 3

Ingredients

    Ingredients:


    Chicken Breast - boneless, skinless -3 half breasts
    Healthy Request Cream of Mushroom Soup, 1 can (10.75 oz)
    Mushrooms, fresh, 1/2 cup, pieces or slices )
    Onions, raw, 1 tbsp chopped

Directions


Spray a small casserole dish with Pam.
Sprinkle mushrooms and onions on the bottom.
Lay chicken breast halves on top
Spoon soup over the top.

Bake in 350 oven 35-40 minutes until no longer pink in the center. Serve with soup ladled over the top.

Makes 3 servings.

Number of Servings: 3

Recipe submitted by SparkPeople user ADOZNROSAS.