Spaghetti Sauce
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 309.2
- Total Fat: 18.8 g
- Cholesterol: 92.4 mg
- Sodium: 1,618.0 mg
- Total Carbs: 13.6 g
- Dietary Fiber: 3.2 g
- Protein: 23.3 g
View full nutritional breakdown of Spaghetti Sauce calories by ingredient
Introduction
I use ground turkey and ground turkey sausage, but you can replace it with ground beef and ground pork sausage. I use ground turkey and ground turkey sausage, but you can replace it with ground beef and ground pork sausage.Number of Servings: 8
Ingredients
-
1 cup onions
1 cup green pepper
1 cup celery
2 T butter
1 lb ground turkey
1 lb ground turkey sausage
1 large can tomatoes
1 small can tomato paste
1 small can tomato sauce
2 cups tomato juice
1/2 t baking soda
1/2 t black pepper
1/4 t thyme
1/2 t chili powder
1/4 t tarragon
1/4 t parsley flakes
2 t salt
1 t sugar or equivalent sugar substitute
1 cup chopped mushrooms
1 bay leaf
3 cloves of garlic
1 t oregano
1/2 t. basil
Directions
makes 8 servings
Brown ground turkey and sausage, drain.
Saute onions, green pepper and celery in butter until tender. Add all other ingredients, bring to a boil, reduce heat and simmer for at least two hours for flavors to meld.
Number of Servings: 8
Recipe submitted by SparkPeople user LEAFREEMAN.
Brown ground turkey and sausage, drain.
Saute onions, green pepper and celery in butter until tender. Add all other ingredients, bring to a boil, reduce heat and simmer for at least two hours for flavors to meld.
Number of Servings: 8
Recipe submitted by SparkPeople user LEAFREEMAN.