Cheesiest Potato Soup


5 of 5 (2)
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 286.5
  • Total Fat: 21.1 g
  • Cholesterol: 69.1 mg
  • Sodium: 789.6 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 1.7 g
  • Protein: 10.0 g

View full nutritional breakdown of Cheesiest Potato Soup calories by ingredient


Introduction

Great for a winter night. Great for a winter night.
Number of Servings: 7

Ingredients

    2 tablespoons butter
    3 ½ cups diced potatoes
    3 cups chicken broth
    1 cup heavy cream
    3/4 cups shredded Cheddar cheese
    ¼ teaspoon ground black pepper
    ¼ teaspoon salt

Directions

In a large saucepan over medium heat, melt butter. Cook onion in butter until softened. Stir in potatoes and broth, bring to a boil, then cover, reduce heat and simmer 15 to 20 minutes, until potatoes are tender.
Puree potato mixture in a blender or food processor or using an immersion blender; return to pot over medium heat. Stir in cream, cheese, pepper, salt and cayenne. Bring to a low boil and cook, stirring, until thickened, 5 minutes.

Number of Servings: 7

Recipe submitted by SparkPeople user SLCTALBOT.

Member Ratings For This Recipe


  • no profile photo

    Incredible!
    I really enjoyed it!! Added ham for a little extra protein and it was delicious - 1/2/11


  • no profile photo

    Incredible!
    Perfect, I love it! - 2/25/10