Curry Tuna Melt

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 384.5
  • Total Fat: 17.4 g
  • Cholesterol: 47.5 mg
  • Sodium: 676.8 mg
  • Total Carbs: 31.7 g
  • Dietary Fiber: 2.3 g
  • Protein: 21.4 g

View full nutritional breakdown of Curry Tuna Melt calories by ingredient


Introduction

A tuna melt with a little flavor kick A tuna melt with a little flavor kick
Number of Servings: 2

Ingredients

    * starkist chunk light Tuna in water (3 oz)
    *Kraft Real Mayo, .5 tbsp
    *Daisy Light Sour Cream, .5 tbsp
    * Vlasic Sweet Gherkins, No Sugar added, 1 serving (3 pickles) diced
    * Curry powder, .5 tsp
    * Dill weed, dried, .25 tbsp

    * HyVee Split top wheat bread, 1 slice, 4 serving (remove)
    * HyVee swiss cheese, 2 slices
    * HyVee Margarine, 100% vegitable oil, 1 tbsp

Directions

Mix first 6 ingredients in a bowl.

Butter bread, place 2 slices butter side down in a skillet, top each with 1 slice cheese. Spread tuna salad on each, top with remaining bread. Brown both sides of sandwich.

Number of Servings: 2

Recipe submitted by SparkPeople user BSGUARD.

TAGS:  Fish | Dinner | Fish Dinner |