CHICKEN BARLEY CHILI SLOWCOOKER
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 203.5
- Total Fat: 1.3 g
- Cholesterol: 33.0 mg
- Sodium: 940.8 mg
- Total Carbs: 28.6 g
- Dietary Fiber: 4.4 g
- Protein: 19.4 g
View full nutritional breakdown of CHICKEN BARLEY CHILI SLOWCOOKER calories by ingredient
Introduction
This turned out great! I put the chicken In frozen then shredded it before serving. Made 10 - 1 cup servings. This turned out great! I put the chicken In frozen then shredded it before serving. Made 10 - 1 cup servings.Number of Servings: 10
Ingredients
-
CHICKEN TENDERLOINS- 1 1/2 POUNDS
BLACK BEANS 1 15 OZ CAN DRAINED RINSED
SALSA 10 OZ
ROTEL 2 CANS (10OZ)
CUMIN 1 TSP
CHILI POWDER 1 TBSP
CORN, FROZEN 2 CUPS
CHICKEN BROTH 1 CAN
WATER 2-3 CUPS
QUICK COOK BARLEY 1 CUP DRY
Directions
MIX ALL IN SLOW COOKER COOK FOR 8 HOURS. SERVE WITH CHEESE OR SOUR CREAM
Number of Servings: 10
Recipe submitted by SparkPeople user WVU1996.
Number of Servings: 10
Recipe submitted by SparkPeople user WVU1996.
