McCormick Chili

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 260.8
  • Total Fat: 8.5 g
  • Cholesterol: 80.0 mg
  • Sodium: 481.2 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 7.2 g
  • Protein: 28.1 g

View full nutritional breakdown of McCormick Chili calories by ingredient



Number of Servings: 4

Ingredients

    *Del Monte Diced Tomatoes, No Salt Added, 1.5 cup
    *Beans, red kidney, .75 cup
    *Goya Dark Red Kidney Beans, .75 cup
    *Turkey, Ground turkey, 93% lean, 16 oz
    *McCormick Chili Seasoning

Directions

*Brown Turkey in skillet on med-high heat, drain fat
*Stir in Seasoning Mix, tomoatoes, and kidney beans
*Bring to a boil and cover
*Simmer 10 minutes stirring occasionally


Number of Servings: 4

Recipe submitted by SparkPeople user ALABRUM.