baked porkchops revamped

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Nutritional Info

Servings Per Recipe: 3
Amount Per Serving
Calories: 216.3

Total Fat: 11.8 g
Cholesterol: 71.4 mg
Sodium: 112.9 mg
Total Carbs: 2.9 g
Dietary Fiber: 0.1 g
Protein: 23.3 g

View full nutritional breakdown of baked porkchops revamped calories by ingredient

Introduction

this recipe was made by SPARKLES110276, I just made it again with less sugar and ketchup, and saved it when I want to use it again this recipe was made by SPARKLES110276, I just made it again with less sugar and ketchup, and saved it when I want to use it again

Minutes to Prepare: 5

Minutes to Cook: 20

Number of Servings: 3

Ingredients

3 pork chops

2 tablespoons of onions

1 unpacked tablespoon of brown sugar

1 tablespoon of ketchup

Directions

heat oven to 375 degrees
place chops in oven uncovered and bake until no longer pink.

Number of Servings: 3

Recipe submitted by SparkPeople user CUPCAKE_BABY.