Michele's Veg. Stuffing

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 33.1
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 49.4 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.0 g

View full nutritional breakdown of Michele's Veg. Stuffing calories by ingredient


Introduction

(Cooking time will vary depending on if you bake it or cook on stove top) (Cooking time will vary depending on if you bake it or cook on stove top)
Number of Servings: 4

Ingredients

    carrots, celery, onion, parsley, sage, rosemary, and thyme

Directions

Chop and mix carrots, celery, and onion together adding parsley, sage, rosemary, and thyme to taste. Stuff in chicken, turkey, etc. and baked the appropriate time. OR cook medium high on stove top until tender in broth, or equal parts white wine and water.

Number of Servings: 4

Recipe submitted by SparkPeople user MKREAVEY.