Dee Dee's Hot & Spicy Chicken Fajita Salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 318.6
  • Total Fat: 7.8 g
  • Cholesterol: 65.9 mg
  • Sodium: 521.1 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 6.2 g
  • Protein: 27.1 g

View full nutritional breakdown of Dee Dee's Hot & Spicy Chicken Fajita Salad calories by ingredient
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Introduction

Need a replacement for your mexican cravings! This is an awesome alternative loaded with the spicy seasonings available in mexican cuisines. Need a replacement for your mexican cravings! This is an awesome alternative loaded with the spicy seasonings available in mexican cuisines.
Number of Servings: 1

Ingredients

    1 skinless boneless chicken breast - 120 calories
    Green Pepper strips, .5 cup
    Red Pepper strips, .5 cup
    Onion Strips .5 cup
    1/2 small Tomato
    1 tablespoon of light sour cream
    1 tablespoon of "I can't believe its not butter"
    1 tablespoon of Lawry's Spicy Taco Seasoning
    3 tablespoons of Lavictoria Hot salsa
    2 cups of shredded iceberg lettuce


Directions

1. Wash chicken peice thoroughly
2. Cover chicken with saran wrap and beat with a meat beater until thin.
3. Cut chicken into strips and season with Lawry's Hot and Spicy Taco seasoning (1 tablespoon should be sufficient)
4. In a small skillet place 1/2 cup of water. Bring water to boil and add chicken, reduce to heat and shimmer until chicken is done.
5. Cut vegetables into to strips or chucks whichever you prefer.
6.In a separate skillet place 1 tablespoon of "I can't believe its not butter" under low heat add vegetables and simmer until tender.
7. Add chicken to vegetables and simmer for 2-3 minutes.
8. Place 2 cups of lettuce on a plate and pour chicken and vegetable mixture over the bed of lettuce
9. Add salsa and sour cream for a mexican fill you will truly enjoy



Number of Servings: 1

Recipe submitted by SparkPeople user DGERNELL.

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