Indian Fry Bread

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 249.0
  • Total Fat: 16.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 352.7 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.2 g

View full nutritional breakdown of Indian Fry Bread calories by ingredient


Introduction

Not the healthiest food out there, but my kids like it, and I needed to find out how many calories it had. Not the healthiest food out there, but my kids like it, and I needed to find out how many calories it had.
Number of Servings: 8

Ingredients

    2 cups flour
    1 tsp salt
    1 tsp baking powder
    1 tbsp olive oil
    3/4 c water
    oil for frying

Directions

mix ingredients and divide into 8 balls. Roll the balls out with a rolling pin until thin. Fry in frypan in oil. I used overall 8 tbsp of oil. I start out with 2 and add as needed. Turn over to fry other side when first side is nicely brown.

Number of Servings: 8

Recipe submitted by SparkPeople user MORITCHEY.