Healthy Beef Pot Pie

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 221.5
  • Total Fat: 7.6 g
  • Cholesterol: 18.2 mg
  • Sodium: 710.2 mg
  • Total Carbs: 28.9 g
  • Dietary Fiber: 5.3 g
  • Protein: 12.4 g

View full nutritional breakdown of Healthy Beef Pot Pie calories by ingredient

Number of Servings: 6


    Flour, Milk Powder, Mustard, Water, Worcestershire Sauce, Beef Broth, Onion, Ground Beef, Parsley, Garlic Powder, Pepper, Thyme, Peas and Carrots, Mushrooms, Biscuits


Number of Servings: 6

Recipe submitted by SparkPeople user MOSTIEN17.

TAGS:  Beef/Pork |