Cabbage Soup
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 44.3
- Total Fat: 0.5 g
- Cholesterol: 0.1 mg
- Sodium: 903.8 mg
- Total Carbs: 9.4 g
- Dietary Fiber: 3.3 g
- Protein: 2.3 g
View full nutritional breakdown of Cabbage Soup calories by ingredient
Introduction
A little different than the soup from the "cabbage soup diet". I tend to like this one much better! Fills you up with virtually no calories (you expend them cutting the cabbage!) A little different than the soup from the "cabbage soup diet". I tend to like this one much better! Fills you up with virtually no calories (you expend them cutting the cabbage!)Number of Servings: 2
Ingredients
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2 cups of water
2 beef bouillon cubes
1 tbsp black pepper
1 med carrot sliced
2 cups shredded cabbage
Directions
Bring two cups of water to boil in a sauce pan, add bouillon cubes, black pepper and carrots. Cook on med heat until carrots are just soft, add cabbage, cook until cabbage is wilted. Serve. Makes two heaping bowls!
Number of Servings: 2
Recipe submitted by SparkPeople user ARLENEOTTAWAY.
Number of Servings: 2
Recipe submitted by SparkPeople user ARLENEOTTAWAY.
Member Ratings For This Recipe
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1CRAZYDOG
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JANTHEBLONDE