marci's bean soup

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 144.4
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 213.8 mg
  • Total Carbs: 23.4 g
  • Dietary Fiber: 7.1 g
  • Protein: 8.3 g

View full nutritional breakdown of marci's bean soup calories by ingredient


Introduction

makes about 181-cup servings makes about 181-cup servings
Number of Servings: 18

Ingredients


    15-Bean Soup Mix (dry), 3 cup
    Onions, raw, 1 medium (2-1/2" dia) - chopped
    Tomato Sauce, 1.5 cup
    farms turkey bacon, 8 slices
    water - 10 cups
    spices to taste

Directions



Number of Servings: 18

Recipe submitted by SparkPeople user MARCINEGRANZA.