tunsalat

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 391.9
  • Total Fat: 7.8 g
  • Cholesterol: 51.8 mg
  • Sodium: 906.1 mg
  • Total Carbs: 30.8 g
  • Dietary Fiber: 6.5 g
  • Protein: 48.7 g

View full nutritional breakdown of tunsalat calories by ingredient



Number of Servings: 1

Ingredients

    som opskrift

Directions



Number of Servings: 1

Recipe submitted by SparkPeople user RUNINJO.

TAGS:  Fish | Lunch | Fish Lunch |