Graham Cracker Pudding Squares

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 44.5
  • Total Fat: 1.1 g
  • Cholesterol: 0.4 mg
  • Sodium: 97.7 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.9 g

View full nutritional breakdown of Graham Cracker Pudding Squares calories by ingredient
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Number of Servings: 16

Ingredients

    1 cup cold milk
    1 small package instant sugar free fat free pudding
    1 1/2 cups thawed fat free whipped topping
    16 graham cracker squares broken in half

Directions

Pour milk into medium bowl, add dry pudding mix. Beat with wire whisk 2 minutes or until well blended. Gently stir in cool whip. Break squares in half. Spoon evenly onto 16 squares, place other square on top. Place in shallow pan cover with foil. Freeze 2 hours or until frozen. Store up to 2 weeks.

Number of Servings: 16

Recipe submitted by SparkPeople user JCPENY.

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TAGS:  Snacks | Snack | Snacks Snack |

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