Banana Mango Frosty
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 151.4
- Total Fat: 2.1 g
- Cholesterol: 9.2 mg
- Sodium: 81.8 mg
- Total Carbs: 28.5 g
- Dietary Fiber: 1.6 g
- Protein: 7.0 g
View full nutritional breakdown of Banana Mango Frosty calories by ingredient
Number of Servings: 4
Ingredients
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1 Sliced and Frozen Banana
1 Sliced and Frozen Mango
3 cups 1% Milk
1/2 cup Orange Juice
3 tsp Splenda
2 cups ice
Directions
Peel and slice the banana and mango. Place the sections on a cookie sheet and freeze for 1 hour.
Remove the fruit , combine all ingredients in blender, and blend to desired consistency.
Makes four 16 oz. servings.
Number of Servings: 4
Recipe submitted by SparkPeople user KANE968.
Remove the fruit , combine all ingredients in blender, and blend to desired consistency.
Makes four 16 oz. servings.
Number of Servings: 4
Recipe submitted by SparkPeople user KANE968.
Member Ratings For This Recipe
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ASUPERCOOLCHICK
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MCDEANE52