Clam and Corn Chowder

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 192.0
  • Total Fat: 6.4 g
  • Cholesterol: 23.4 mg
  • Sodium: 320.8 mg
  • Total Carbs: 23.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 12.2 g

View full nutritional breakdown of Clam and Corn Chowder calories by ingredient



Number of Servings: 6

Ingredients

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Directions



Number of Servings: 6

Recipe submitted by SparkPeople user CHEFJENN.