Pan – Grilled Bruschetta Pomodoro
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 117.1
- Total Fat: 3.4 g
- Cholesterol: 0.0 mg
- Sodium: 199.0 mg
- Total Carbs: 18.7 g
- Dietary Fiber: 1.5 g
- Protein: 3.2 g
View full nutritional breakdown of Pan – Grilled Bruschetta Pomodoro calories by ingredient
Introduction
Lightly grilled slices of fresh baguette are rubbed down with spicy garlic and adorned with a light, fresh tomato dice Lightly grilled slices of fresh baguette are rubbed down with spicy garlic and adorned with a light, fresh tomato diceNumber of Servings: 4
Ingredients
-
1 large tomato, seeded and diced fine
¼ tsp lemon juice
½ tsp fresh thyme
Salt and pepper, to taste
4 small or 2 large bias-cut slices baguette bread
2 tsp olive oil
1 large clove garlic, halved
Directions
Preheat a grill pan over high heat.
Combine chopped tomato, lemon juice, thyme and seasoning in a small bowl, set aside.
Lightly brush each side of the baguette slices with olive oil.
Place slices on the grill pan and cook without moving 1 minute.
Flip slices and cook one minute further, until toasty brown.
Immediately rub one side of each slice with the cut side of garlic.
Top each slice with equal amounts of the tomato mixture and serve immediately.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
Combine chopped tomato, lemon juice, thyme and seasoning in a small bowl, set aside.
Lightly brush each side of the baguette slices with olive oil.
Place slices on the grill pan and cook without moving 1 minute.
Flip slices and cook one minute further, until toasty brown.
Immediately rub one side of each slice with the cut side of garlic.
Top each slice with equal amounts of the tomato mixture and serve immediately.
Number of Servings: 4
Recipe submitted by SparkPeople user JO_JO_BA.
