Spaghetti & Meatsauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 413.6
  • Total Fat: 10.8 g
  • Cholesterol: 65.0 mg
  • Sodium: 584.2 mg
  • Total Carbs: 48.2 g
  • Dietary Fiber: 8.3 g
  • Protein: 31.5 g

View full nutritional breakdown of Spaghetti & Meatsauce calories by ingredient



Number of Servings: 1

Ingredients

    Made with Organic Ragu, 93% lean ground beef, and spaghetti

Directions

Makes six servings: 1/2 cup meat sauce, and 1 cup spaghetti.

Brown the beef. Add extra seasonings if you wish. Drain. Add sauce. Simmer. Bring a pot of water to a boil; add desired amount of spaghetti.

Number of Servings: 1

Recipe submitted by SparkPeople user HERNANJA.