Tomaty Steak
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 178.1
- Total Fat: 4.7 g
- Cholesterol: 64.7 mg
- Sodium: 269.6 mg
- Total Carbs: 6.4 g
- Dietary Fiber: 0.7 g
- Protein: 26.6 g
View full nutritional breakdown of Tomaty Steak calories by ingredient
Introduction
Slow cooker or oven recipe. Easy and good! Slow cooker or oven recipe. Easy and good!Number of Servings: 8
Ingredients
-
2 lbs. sirloin or round steak
1 can tomato soup
1 soup can water
1 onion cup into slices
Directions
Brown steak in skillet slightly. Place in casserole dish when browned. Put onions on top of steak. Place tomato soup on top of all and add the water.
Place in a 300 degree oven for 2 - 3 hours or put in crock pot for 4-6 hours on high. Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user TRATHJE.
Place in a 300 degree oven for 2 - 3 hours or put in crock pot for 4-6 hours on high. Serves 8.
Number of Servings: 8
Recipe submitted by SparkPeople user TRATHJE.