Salmon Patties

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 192.9
  • Total Fat: 9.6 g
  • Cholesterol: 77.1 mg
  • Sodium: 301.8 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 17.7 g

View full nutritional breakdown of Salmon Patties calories by ingredient



Number of Servings: 12

Ingredients

    2 cans of pink salmon
    1 bunch of green onions diced
    1 cup of bread crumbs
    mustard to taste
    4 tbsp lemon juice
    2 eggs
    3 tbsp extra virgin olive oil

Directions

Makes 10-15 salmon patties'
Drain salmon and flake with fork in large bowl
Add next 5 ingredients and mix well
Add eevo to hot skillet
Form patties by hand
Cook on med/high heat for about 5-6mins on each side

Number of Servings: 12

Recipe submitted by SparkPeople user SIGDRIFA.

TAGS:  Fish | Dinner | Fish Dinner |