Peanutbutter cup dessert

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3.5 of 5 (2)

Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 318.2

Total Fat: 17.8 g
Cholesterol: 1.7 mg
Sodium: 85.7 mg
Total Carbs: 27.7 g
Dietary Fiber: 3.3 g
Protein: 10.0 g

View full nutritional breakdown of Peanutbutter cup dessert calories by ingredient

Introduction

a yummy alternative and very filling you may not even be able to finish. I also use simply jiff for my peanutbutter, low sodium.

In the nutrional value it says that serving size for fudgepops is 2 pops, but in the recipe you only use 1. a yummy alternative and very filling you may not even be able to finish. I also use simply jiff for my peanutbutter, low sodium.

In the nutrional value it says that serving size for fudgepops is 2 pops, but in the recipe you only use 1.

Minutes to Prepare: 3

Number of Servings: 1

Ingredients

1 sugarfree fudgepop

2 Tbsp natural peanutbutter

2 Tbsp lite or sugarfree whipped cream

Directions

Put the fudgepop in a bowl and microwave for 20 seconds. Put both peanutbutter and whipped cream in and mix.

All done.

Number of Servings: 1

Recipe submitted by SparkPeople user N8RGURL.