Potato Gratin

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 420.8
  • Total Fat: 8.7 g
  • Cholesterol: 28.6 mg
  • Sodium: 670.7 mg
  • Total Carbs: 71.0 g
  • Dietary Fiber: 8.2 g
  • Protein: 16.0 g

View full nutritional breakdown of Potato Gratin calories by ingredient



Number of Servings: 5

Ingredients

    1 1/2 cups whole milk
    1 clove garlic, peeled, smashed
    1 t. kosher salt
    1/8 t. ground nutmeg

    3 lbs. russet potatoes, peeled, thinly sliced

    1/2 cup sharp Cheddar cheese, grated
    1/2 cup Mozzarella cheese, grated
    1 T. all-purpose flour

Directions



Number of Servings: 5

Recipe submitted by SparkPeople user LOVEONICE89.