Green Beans and more

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 99.8
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 25.1 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 5.0 g
  • Protein: 4.0 g

View full nutritional breakdown of Green Beans and more calories by ingredient


Introduction

A side dish full of fresh veggies A side dish full of fresh veggies
Number of Servings: 8

Ingredients

    I can S&W Organic Ready-Cut Diced Tomatoes
    12 oz. Fresh Green Beans
    1 cup chopped Mushrooms
    1 cup sliced Summer Squash
    ½ cup onions, chopped
    2 cloves garlic, minced
    6 spears Asparagus, chopped into 1 inch pieces
    2 tbsp Extra light Olive Oil

Directions

Heat pan, add oil
add onion, garlic saute 3 minutes,
add rest of vegetables and tomatoes, including juice.
add salt, pepper, and any other seasonings you choose at this time.
place lid on pan and simmer for 12-15 minutes until done to your liking.
makes 8 serving

Number of Servings: 8

Recipe submitted by SparkPeople user KIMATTC.