Southwest Fajitas

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 374.7

Total Fat: 10.3 g
Cholesterol: 138.7 mg
Sodium: 220.7 mg
Total Carbs: 7.6 g
Dietary Fiber: 1.3 g
Protein: 56.2 g

View full nutritional breakdown of Southwest Fajitas calories by ingredient

Number of Servings: 4

Ingredients

4 chicken breasts, boneless and skinless

1 cup onion, peeled and sliced

2 fresh jalapeno peppers, seeded and sliced

1/4 cup lime or lemon juice

2 tablespoons canola oil

2 tablespoons Worcestershire sauce

1/2 teaspoon ground cumin

1/2 teaspoon garlic powder

1/2 teaspoon dried oregano

pepper to taste

Directions

Trim chicken of all fat and cut into thin slices. Combine all ingredients in a bowl and mix well. Cover and refrigerate at least one hour.
Preheat grilling machine for 5 minutes. Grill chicken and vegetables for 4-5 minutes, until chicken is cooked throughout and juices run clear. Wrap in whole-wheat tortillas and top with fresh lettuce, tomato and salsa (not included in nutritional calculations).

Number of Servings: 4

Recipe submitted by SparkPeople user HUSHHUSHBABY.