Southwest Fajitas

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 374.7
  • Total Fat: 10.3 g
  • Cholesterol: 138.7 mg
  • Sodium: 220.7 mg
  • Total Carbs: 7.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 56.2 g

View full nutritional breakdown of Southwest Fajitas calories by ingredient
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Number of Servings: 4


    4 chicken breasts, boneless and skinless
    1 cup onion, peeled and sliced
    2 fresh jalapeno peppers, seeded and sliced
    1/4 cup lime or lemon juice
    2 tablespoons canola oil
    2 tablespoons Worcestershire sauce
    1/2 teaspoon ground cumin
    1/2 teaspoon garlic powder
    1/2 teaspoon dried oregano
    pepper to taste


Trim chicken of all fat and cut into thin slices. Combine all ingredients in a bowl and mix well. Cover and refrigerate at least one hour.
Preheat grilling machine for 5 minutes. Grill chicken and vegetables for 4-5 minutes, until chicken is cooked throughout and juices run clear. Wrap in whole-wheat tortillas and top with fresh lettuce, tomato and salsa (not included in nutritional calculations).

Number of Servings: 4

Recipe submitted by SparkPeople user HUSHHUSHBABY.

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