Lasagna with Eggplant (Patricia's)

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 236.5
  • Total Fat: 11.1 g
  • Cholesterol: 61.8 mg
  • Sodium: 660.9 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 3.6 g
  • Protein: 22.1 g

View full nutritional breakdown of Lasagna with Eggplant (Patricia's) calories by ingredient


Introduction

Lasagna with Eggplant Lasagna with Eggplant
Number of Servings: 9

Ingredients

    Eggplant
    Tomatoe Sauce
    Ricotta Cheese
    Mozzarella Cheese
    Canola oil
    Ground Turkey

Directions

makes 9 servings

Number of Servings: 9

Recipe submitted by SparkPeople user DCARWELL.