Seasoned Red Potatoes

3.3 of 5 (7)
member ratings
Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 105.5
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 308.5 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.9 g

View full nutritional breakdown of Seasoned Red Potatoes calories by ingredient

Number of Servings: 15


    - red potatoes(approx 15)-halved or quartered depending on their size

    -olive oil-4tbsp depending on your personal preference

    (or season to your own taste)


Cut potatoes and mix with seasonings in baking pan of your choice (I use a casserole dish). Bake covered for 30 minutes at 375degrees. Then bake uncovered until potatoes are browned.

Number of Servings: 15

Recipe submitted by SparkPeople user ERICASIMPS.

Member Ratings For This Recipe

  • no profile photo

    Very Good
    Made this today as a great side dish for baked fish. I used less oil and salt and it still tasted great. I had some leftover steamed green beans and stirred them in with the potatoes 10 min. before taking them out of the oven. My husband and I loved it with the green beans. Thanks! - 3/15/08

  • no profile photo

    Very Good
    Loved them, very easy. Great potatoe recipe w/o butter - 1/17/08

  • no profile photo

    Very Good
    i just loved these thanks - 3/27/07

  • no profile photo

    Simple and tasty - my favorite combination. ;) - 3/27/07

  • no profile photo

    unbelievably easy! - 3/27/07