Seasoned Red Potatoes

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 105.5
  • Total Fat: 3.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 308.5 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 1.8 g
  • Protein: 1.9 g

View full nutritional breakdown of Seasoned Red Potatoes calories by ingredient
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Number of Servings: 15


    - red potatoes(approx 15)-halved or quartered depending on their size

    -olive oil-4tbsp depending on your personal preference

    (or season to your own taste)


Cut potatoes and mix with seasonings in baking pan of your choice (I use a casserole dish). Bake covered for 30 minutes at 375degrees. Then bake uncovered until potatoes are browned.

Number of Servings: 15

Recipe submitted by SparkPeople user ERICASIMPS.

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