Buffalo Ranch Turkey Burgers

4 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 260.4
  • Total Fat: 7.3 g
  • Cholesterol: 45.1 mg
  • Sodium: 527.1 mg
  • Total Carbs: 19.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 31.1 g

View full nutritional breakdown of Buffalo Ranch Turkey Burgers calories by ingredient


Spicey twist on a healthy burger Spicey twist on a healthy burger
Number of Servings: 4


    -1 pound ground white meat turkey
    -1/4 C bread crumbs
    -1 egg white
    -3 Tbsp Hidden Valley light ranch dressing
    -2 tsp Franks Red Hot sauce
    -4 wheat rolls

    can garnish with veggies of choice


Pre-heat grill on Medium heat

In a large bowl mix ground turkey, bread crumbs, and egg white. Form into 4 burger patties.

Place patties on grill, cooking on low to medium heat till cooked through entirely.

Mix ranch dressing and franks red bot in small bowl.

Plae burgers on the wheat rolls and top with buffalo ranch sauce.

Garnish with veggies and enjoy!

Number of Servings: 4

Recipe submitted by SparkPeople user NIKKI2709.

Member Ratings For This Recipe

  • no profile photo

    Very Good
    1 of 1 people found this review helpful
    Loved the taste and the whole family enjoyed it. It was a little hard using the turkey meat as burgers so we are going to try it with lean ground beef instead. - 5/14/09