Colorful Pasta Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 296.7
  • Total Fat: 12.0 g
  • Cholesterol: 21.9 mg
  • Sodium: 465.6 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 0.9 g
  • Protein: 14.5 g

View full nutritional breakdown of Colorful Pasta Salad calories by ingredient



Number of Servings: 6

Ingredients

    Small pasta shells
    Broccoli, chopped
    Grape tomatoes, halved
    8 oz part skim mozzarella
    10 pitted black olives
    6 Tbsp italian dressing

Directions

Cube mozzarella, halve tomatoes, and chop olives.
Add dressing and cooked pasta.
Stir.

Refrigerate 4 hours.

Number of Servings: 6

Recipe submitted by SparkPeople user .