Lebanese flat bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 379.0
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.3 mg
  • Total Carbs: 73.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 10.0 g

View full nutritional breakdown of Lebanese flat bread calories by ingredient



Number of Servings: 8

Ingredients

    6 cups flour
    1 ounce bakers yeast
    2 tsp sugar
    2 tbsp oil
    1 cup water

Directions



Number of Servings: 8

Recipe submitted by SparkPeople user NEED-A-CHANGE.