healthy streusel coffee cake

More sharing options

Share on Twitter

5 of 5 (1)

Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 0.0

Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 0.0 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 0.0 g

View full nutritional breakdown of healthy streusel coffee cake calories by ingredient

Introduction

44% less fat = 55% less sat. fat= 27% fewer calories 44% less fat = 55% less sat. fat= 27% fewer calories

Minutes to Prepare: 15

Minutes to Cook: 35

Number of Servings: 1

Ingredients

streusel-1/2 cup packed brown sugar

2 tablespoons whole wheat flour

1/3 cup choped pecans toasted

1/2 teaspoon ground cinnamon

1 tablespooncanola oil

coffee cake=

1 cup flour

1/2 cup whole wheat flour

3/4 cup brown sugar

1 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 egg

1 egg white

3/4 cupfat free sour cream

1/4 cup canola oil

1 teaspoon vanilla

Directions

1. heat oven to 350. spray bottom only of 9 inch square pan with cooking spray. in smalle bowl, mix streusel ingredients with fork until crumbly, set aside
2.in a large bowl mix ingredients for cake until well blended.
3. spoon 1/2 of the batter in pan spread evenly. sprinkle 1/2 cup of the streusel over the batter.
carefully spread the remaining batter and sprinkle the remaining sstreusel.

4.bake 30 to 35 minutes or until toothpick inserted in the center comes out clean
5. let cool for 1 hour will still be warm that when
you eat it.

Makes 12 serving, total time to make and cook
1 hour 50 minutes

Number of Servings: 1

Recipe submitted by SparkPeople user GRAMMA_ME.