Apple and Carrot Salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 144.8
  • Total Fat: 4.9 g
  • Cholesterol: 4.0 mg
  • Sodium: 167.5 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 4.1 g
  • Protein: 1.2 g

View full nutritional breakdown of Apple and Carrot Salad calories by ingredient


Introduction

A Weight Watcher's recipe revised. Original recipe called for fat free mayo and 2 granny smith apples; no raisins. A Weight Watcher's recipe revised. Original recipe called for fat free mayo and 2 granny smith apples; no raisins.
Number of Servings: 4

Ingredients

    1/4 cup Hellman's Light Mayonnaise
    1 tablespoon cider vinegar
    1 packet artificial sweetener (non-caloric such as splenda)
    2 cups cored and diced apples
    2 cups matchstick cut carrots
    1 stalk celery, finely chopped
    1/3 cup raisins

Directions

Combine first 3 ingredients in a large bowl.
Add remaining ingredients and mix well.
Cover and chill in refrigerater.

Each serving is aproximately one cup.


Number of Servings: 4

Recipe submitted by SparkPeople user PENNYD.