Corn salsa

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Nutritional Info
  • Servings Per Recipe: 30
  • Amount Per Serving
  • Calories: 28.8
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 30.5 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.5 g

View full nutritional breakdown of Corn salsa calories by ingredient



Number of Servings: 30

Ingredients

    corn
    red pepper
    red onion
    cucumber
    red wine vinegar
    sugar

Directions



Number of Servings: 30

Recipe submitted by SparkPeople user FINE091.