Nutrition Facts
Servings Per Recipe: 30
Serving Size: 1 serving
Amount Per Serving
Calories 28.8
Total Fat 0.2 g
Saturated Fat 0.0 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 30.5 mg
Potassium 54.7 mg
Total Carbohydrate 7.1 g
Dietary Fiber 0.5 g
Sugars 3.6 g
Protein 0.5 g
Vitamin A 6.2 %
Vitamin B-12 0.0 %
Vitamin B-6 1.4 %
Vitamin C 18.5 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 0.3 %
Copper 1.0 %
Folate 2.4 %
Iron 1.1 %
Magnesium 1.3 %
Manganese 2.5 %
Niacin 1.0 %
Pantothenic Acid 1.1 %
Phosphorus 1.3 %
Riboflavin 0.9 %
Selenium 0.2 %
Thiamin 0.8 %
Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Corn salsa

View the full Corn salsa Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Corn salsa

15 calories of Granulated Sugar, (0.02 cup)

12 calories of Yellow Sweet Corn, Canned, (0.07 can (12 oz) yields)

2 calories of Onions, raw, (0.03 cup, chopped)

1 calories of Peppers, sweet, red, fresh, (0.03 cup, chopped)

1 calories of Cider Vinegar, (0.02 cup)

0 calories of Cucumber (peeled), (0.03 cup, pared, chopped)


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