Raw Foods Chocolate Pie


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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 193.9
  • Total Fat: 14.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 3.4 mg
  • Total Carbs: 20.2 g
  • Dietary Fiber: 7.1 g
  • Protein: 4.1 g

View full nutritional breakdown of Raw Foods Chocolate Pie calories by ingredient
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Introduction

This is a sweet indulgence!
I jacked up the recipe, but I am posting it exactly how I made it. I will not add the banana next time because it competes with the chocolate.
*bananas, dates, and bee pollen in the filling are optional*

I did NOT factor in the chill time.
This is a sweet indulgence!
I jacked up the recipe, but I am posting it exactly how I made it. I will not add the banana next time because it competes with the chocolate.
*bananas, dates, and bee pollen in the filling are optional*

I did NOT factor in the chill time.

Number of Servings: 16

Ingredients

    Crust:
    2 C. Walnuts
    1 C. Raisins

    Filling:
    2 medium avocadoes
    2 C chocolate powder
    0.25 cup agave
    1 tsp of vanilla extract
    1 banana
    *bananas dates bee pollen are optional*

Directions

CRUST
Soak the raisins and the walnuts a MINIMUM of 1 hour. Drain well. Chop in food processer until the consistency is like graham cracker crust. Spread onto bottom of plate or pan. Chill until set.

*You can save the raisin water and use in other recipes if desired.*

FILLING
Blend all filling ingredients until a pudding like consistency. Pour into a well-chilled crust. Chill until set if desired.
*I freeze this pie and eat it frozen*
ENJOY!

Number of Servings: 16

Recipe submitted by SparkPeople user DDT1970.

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