mom's tuna noodle

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 252.8
  • Total Fat: 5.6 g
  • Cholesterol: 40.6 mg
  • Sodium: 664.2 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 2.9 g
  • Protein: 20.9 g

View full nutritional breakdown of mom's tuna noodle calories by ingredient



Number of Servings: 6

Ingredients

    3 c. eggs noodles, cooked
    1 can peas
    2 cans tuna
    1 can cream of mushroom
    ruffles

Directions

cook noodles and drain mix all ingridents in baking pan and sprinkle with crushed ruffles

Number of Servings: 6

Recipe submitted by SparkPeople user LILBOO420.

TAGS:  Fish |