hamburger steak gravy

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 386.2
  • Total Fat: 28.2 g
  • Cholesterol: 86.8 mg
  • Sodium: 343.9 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 21.8 g

View full nutritional breakdown of hamburger steak gravy calories by ingredient



Number of Servings: 8

Ingredients

    8 frozen great value hamburger patty
    1 c. chopped onion
    2 tsp. mccormick beef stew seasoning
    1/2 tsp. salt
    1/2 tsp. black pepper
    3 c. nonfat milk
    1/4 c. flour

Directions

fry hamburger patty's til done. pour off extra oil leaving abut tbsp oil in pan.set aside hamburger patty's. Then add onion, salt , pepper, season mix, cook til onion are tender. Add flour and brown add milk . put hamburger patty's into gravy mixture and simmer til gravy thickens to desired thickness. serve 8

Number of Servings: 8

Recipe submitted by SparkPeople user MUMBLERGIRL777.